The most divine cheesecake you can make!

A cheesecake can be described as a luscious, rich and sweet dessert. The texture can vary greatly-from light and airy to dense and rich to smooth and creamy depending on the ingredients and mixing methods used.

Ingredients:

1 packet cream cheese

1 large packet of biscuits

2 tbsp butter

2 tbsp brown sugar

1 cup whipping cream

1 tbsp lemon juice

1 tbsp sugar

Method:

Crush the biscuits and add melted butter and brown to it

Set it in the tin and refrigerate it

Whip the cream and cream cheese separately

Add sugar and lemon to cream cheese

Combine both and add to the mould

Refrigerate for 24 hours!

PATIENCE WILL GO A LONG WAY HERE